A Great Mexican style breakfast with Tortillas, Eggs, Salsa Verde....quesadilla style! A very simple easy to make quesadilla, just place the cheese between two tortillas and broil - your breakfast is ready.
Everything is Heaven with Melted Cheese!
Spice it up with Mexican spices which adds tangy, smoky flavor to the quesadillas—each topped off, of course, with a crispy fried egg. A great tasty, nutritious and fulfilling breakfast for a busy weekday.
Prep time: 5 minutes | Cook time: 20 minutes
1 Mis-En-Place: 1) Slice Scallions 2) Grate Cheddar Cheese
2 Brush the tortillas on one side with the oil. Dividing evenly, form sandwiches with the tortillas (oiled-sides out) and the Cheddar.
3 In batches, broil the sandwiches on 2 foil-lined rimmed baking sheets until the tortillas are crisp and the cheese has melted, 1 to 2 minutes per side
4 Cut the each broiled tortillas into 4 pieces.
5 Spray small non-stick skillet with cooking spray. Heat skillet over medium heat. Break egg into skillet. Cook until whites are set. Repeat it with the other remaining eggs.
6 Top with the eggs. Add the salsa, scallions, and hot sauce.
|Calories from Carb||3%|
|Anti-Oxidants||ORAC 1,186 μ mol TE|
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