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A true Mexican comfort food, made from leftover tortillas and salsa. Its indeed one of the simplest Mexican breakfast recipe.

Fried tortillas bathed in green or red salsa.

Top it with some cheese, sour cream, avocado, cilantro, fresh onion. You can just fry up eggs too. Super easy and delicious hangover brunch menu.

Prep time: 5 minutes | Cook time: 10 minutes

Serves: 4

Author:Recipe adapted from Charlyne Mattox of


1 Mis-En-Place: 1) Cut GET FIT Tortilla into triangles (6 triangles each) 2) Crumble Feta Cheese 3) Chop White Onion

2 For GET FIT Chips: Heat a small nonstick skillet over medium heat. Add olive oil and shallow-fry the GET FIT Tortilla triangles. If you do not want to to fry them, you can spray both sides with olive oil and bake at 350F for 4 minutes on each side. Allow it to cool.

3 Wipe the skillet clean and warm the enchilada sauce and ¼ cup water over medium heat.

4 Add the crisped tortillas to the skillet and cook until most of the sauce is absorbed, 5 to 6 minutes. Top with the Feta, onion, and cilantro.


2 Tbsp Olive Oil
6 GET FIT Tortilla - Turmeric Flavor (click to see numerous recipes and benefits)
3/4 cup red enchilada sauce
1/4 cup Feta
1/4 small White Onion
1/4 cup fresh Cilantro leaves
Total Calories 247
Calories from Carb 6%
Carbohydrates(g) 16
Anti-Oxidants ORAC 2,262 μ mol TE
Protein(g) 8
Good Fat(g) 14
Good Fibre(g) 5
Calcium(mg) 123
Potassium(mg) 261
Magnesium(mg) 94
Arginine(mg) 0.3
Note: We've provided special diet and nutritional information for educational purposes. But remember — we're cooks, integrative food and lifestyle experts , not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.

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